Lunch Specials
11:30am-3:30pm

Bento (Traditional Japanese Lunch Box)
Served with Miso Soup, Fried Wonton, Salad, & Steamed Rice

Teriyaki Bento

Chicken        
Beef            
Salmon  

Tempura Bento

Chicken            
Vegetable        
Shrimp  

Sushi Bento        

Fuji Sushi (California Roll has crabmeat, cucumber, avocado, & masago)        
Teka Sushi (Tuna Roll has tuna, cucumber, avocado, & spicy sauce)        
Quty Sushi (Vegetable Roll has cucumber, carrot, avocado, spinach, & cream cheese)

Rice Dishes
Served with Soup of the Day, Egg Roll, Fried Wonton & Steamed Rice

Grilled Chicken on Rice        
Grilled Pork on Rice        
Grilled Steak on Rice        
Beef & Broccoli on Rice        
Thai Vegetables on Rice        
Shrimp & Vegetable on Rice

DINNER MENU        

Appetizers

Egg Rolls (2)        
Spring Rolls (4) or Veggie Spring Rolls (4)        
Winter Rolls (3) or Veggie Winter Rolls (3) (Cha Gio)        
Summer Rolls (2) (Goi Cuon) Rice angel hair noodles, shrimp, crisp lettuce, mint wrapped with rice    
paper.        
Summer Veggie Rolls (2) Rice angel hair noodles, fried tofu, crisp lettuce, mint wrapped with rice
paper.     
Bo Cuon (2) Rice angel hair noodles, marinated thin sliced beef & crisp lettuce wrapped rice
paper.        
Gyoza (8) (Steamed or Fried Dumplings) Veggie or Meat        
Shrimp and Vegetable Tempura or Scallops Tempura        
Crispy Thai Calamari or Crispy Thai Shrimp Cake        
Fried Katsu Crispy tofu with Peanut Sauce        
Fried Wonton Crispy wonton stuffed with cream cheese & onion        
House Wings (6)        
Soft Shell Crab Tatsuta Age        
Frog Legs Fried with Garlic        
Malaysian Chicken Satay or Thai Beef Satay  with Peanut Sauce      
Thai House Honey Ribs        

Soups

Egg Drop Soup        
Wonton Soup        
Hot & Sour Tofu Soup        
Miso Soup        
Thai Tom Yum (Spicy & Sour) or Thai Tom Kha (with coconut milk)
Thai House Famous Slightly Spicy and Sour Soup
Vegetable, Chicken, or Beef        
Shrimp        

Salads

Green Salad with Ginger Dressing          
Wakame Salad  or Edamame        
Thai House Salad Fresh bean sprouts, carrots, lettuce, onion, tomato, fried tofu with peanut
dressing.        
Cucumber Salad A small plate of fresh cucumber and onion garnished with a mild sweet and sour
dressing.        
Pla Goong Steamed shrimp with cucumber salad on crisp lettuce with ginger dressing.        
Goi Tom Thit Vietnamese famous Shrimp-pork with vegetable salad and peanuts.        
Squid Salad Tender sliced squid seasoned with fresh ginger, chili pepper, cilantro, onion & lime
served with garden vegetables.        
Sunomono Salad Seafood Cucumber Salad marinated in a citrus dressing.        
Tuna Tataki Seared sushi grade tuna salad served with Ponzu sauce.                
Thai Wrap (Chicken, Beef, or Tofu with lettuce leaf, rice noodles, bean sprouts, peanut sauce)      

Chop Stix’s Famous Noodle Soups
(Vegetables extra)

Pho (chicken, beef or meat ball)        
Dumpling Noodle Soup (gyoza or vegetable gyoza noodle soup)        
Poh Tak (spicy & sour soup with seafood, tomatoes, & mushrooms)        
Hu Tieu Nam Vang (Phnompenh’s noodle soup w/ chicken, pork, & shrimp)       
Fish Ball Noodle Soup        
Thai House Soup (spicy & sour vermicelli soup with chicken or beef)        
Curry Chicken Noodle Soup        
Bun Bo Hue (spicy beef noodle soup)        
Beef Stew Noodle Soup          
Spicy Duck Noodle Soup        
Beef Korean Noodle Soup (Seafood extra)        
Bun Rieu Saigon (tomato vermicelli soup with fried tofu & ground shrimp)        
Vegetable Udon Tempura Noodle Soup (Shrimp extra)        
Tofu Vegetable Noodle Soup (vegetable broth)        

Chop Stix’s Famous Noodle Bowls

Pad Thai A famous Thai dish. Stir-fried thin rice noodles sautéed with bean sprouts, onions, eggs,
peanuts, and Thai spices.
Chicken or Beef        
Shrimp or Seafood
Pad Woon Sen Sauté very thin clear bean thread noodles with egg and chili paste.        
Chicken or Beef        
Shrimp or Seafood        
Ap Chao A famous Vietnamese dish. Pan-fried wide steamed rice noodles topped with vegetables &
light gravy.
Chicken or Beef        
Shrimp or Seafood        
Pad Seew Rice Vermicelli with eggs, broccoli, bean sprouts, onions, and peanuts.
Chicken or Beef        
Shrimp or Seafood        
Chinese Lomein Traditional Chinese Noodle or Singapore Lomein or Singapore Vermicelli curry
sauce.
Chicken or Beef        
Shrimp or Seafood        
Udon Lomein (Famous Japanese noodle bowl)        
Chicken or Beef        
Shrimp or Seafood        
Rice Vermicelli A Vietnamese rice noodle bowl with fresh lettuce, cucumber, bean sprouts, garlic,
lemon sauce, & peanuts.  
Grilled Pork, Chicken, Beef or Spring Roll         
Grilled Shrimp or Special Curry Catfish        
Pad Kee Mow Stir fried thin rice noodles, sautéed with scallions, eggs, Malaysian curry spices,
peanuts & basil.
Chicken or Beef        
Shrimp or Seafood        
Rad Nar Pan-fried wide steamed rice noodles sautéed with broccoli, green onions & light sweet and
sour spicy sauce.        
Chicken or Beef        
Shrimp or Seafood        
Mi Xao Don (Pan Fried Crispy Noodles)        
Chicken or Beef        
Shrimp or Seafood        
Chop Chay Famous Korean Clear Noodles Bowl, garlic spices sauce.        
Chicken or Beef        
Shrimp or Seafood        
Penang Noodle Bowl (Salmon or Grouper Spicy Malaysian Curry with rice vermicelli and peanut)  

Pan Asian Specials
Served with Steamed Rice. Brown Rice (extra)

Tempura
Chicken & Vegetables        
Shrimp & Vegetables        
Soft Shell Crab & Vegetables  
Teriyaki
Chicken or Beef & Steamed Vegetables        
Salmon & Steamed Vegetables        
Kang Pa Classic Thai Curry
Chicken, Beef, or Pork        
Shrimp or Seafood        
Kang Masamon Special curry with potatoes, ground peanuts, & coconut cream.        
Chicken, Beef, or Pork        
Shrimp or Seafood        
Penang (Classic Malaysian Curry) A delicious Malaysian curry in coconut cream, ground peanuts, &
green pepper.
Chicken, Beef, or Pork        
Shrimp or Seafood        
Goong Rad Prig (Shrimp) Stir-fried shrimp sautéed with special spicy sauce, green pea, bamboo
shoots, bell pepper curry sauce & basil leaves.
PLA OP (Salmon Or Grouper) Your choice of sauce:  Thai ginger , Sweet tamarind, Penang Curry Or
Peanut Sauce
Ga Xao Xa Ot (Chicken with Lemongrass) A famous Vietnamese dish with chicken sautéed with
lemongrass.
Shrimp with Lemongrass or Squid with Lemongrass        
Yum Neur or Yum Gai  Sliced, grilled steak or chicken spiced with chili pepper, cucumber, cilantro, &
lime juice.  Served with garden fresh vegetables.
King and I Grilled Thai Shrimp seasoned with fresh garlic, chili pepper, tomatoes, onion, carrots &
broccoli.        
Thai House Favorite Seafood Shrimp, squid, & scallops stir fried with green beans, bamboo shoots,
green pepper in a curry sauce.
Crispy Eggplant with Shrimp Lobster Sauce        
General Tso’s or Sesame or Orange or Lemon
Chicken or Beef         
Shrimp        
Sweet & Sour or Honey Garlic
Chicken or Pork        
Shrimp        
Four Seasons Shrimp, Chicken, Beef, & Pork sautéed with mixed vegetables with the house special
brown sauce.
House Kung Pao Chicken, Beef, and Pork sautéed with pepper, bamboo, scallions, & peanuts with a
brown sauce.
Pepper Steak or Pepper Chicken        
Asparagus or Broccoli or String Beans or Zucchini or Cashew Nuts or Walnuts
Beef or Chicken        
Shrimp or Seafood        
Fried Rice Chinese or Singapore curry or Thai style cashews pineapple and curry spice
Chicken, Beef, Pork or Vegetable        
Shrimp or Combination        
Bangkok Shrimp or Bangkok Scallops Stir fried with garlic sauce, snow peas, carrots, and
mushrooms.

Pan Asian Vegetarian
We use vegetable broth ,vegetable oil and no MSG
Some dishes can be prepared steamed without sugar, salt, and cornstarch
Dinners are served with steamed rice and can be served hot & spicy (Brown Rice extra)

Tofu Teriyaki        
Vegetable Tempura        
Sesame Eggplant        
General Tso’s Eggplant        
Eggplant Teriyaki with Steamed Vegetables        
Eggplant Tempura        
Pad Eggplant Krappau        
Thai Eggplant with Garlic & Lemon Sauce or Thai curry sauce        
House Age Dashi Tofu (Fried Tofu with Vegetables)        
Thai Zucchini with Tofu or Thai String Beans with Tofu        
Sautéed Asparagus with Tofu        
Thai Tofu with Lemongrass        
Sautéed Broccoli with Tofu        
Steamed Vegetables with Tofu (no sauce)        
General Tso’s Tofu or Sesame Fried Tofu        
Thai Curry Fried Tofu or Penang Curry Fried Tofu         
Indian Curry Fried Tofu & Vegetables
Fried Tofu with Korean Kimchi        
Mongolian Fried Tofu        
Honey Garlic Fried Tofu or Sweet & Sour Fried Tofu        
Tofu Ball with peanut sauce or Tempeh with peanut sauce or Saitan Gluten        
King and I Tempeh or Tofu or Saitan Gluten        
Kang Masamon with Tempeh or Saitan Gluten        
Kai Cashew Stir Fried Chicken (made by saitan gluten) with mixed vegetables & cashew nuts.     
Pad Ruammit Stir Fried mixed vegetables with chicken (made by saitan gluten) in light curry sauce.   
Chop Suey Sliced chicken (made by saitan gluten) and vegetables in soy sauce gravy.  
Mushu Tofu        
Kung Pao Vegetables with Tofu        
Cashew Nut Vegetables with Tofu        

Vegetarian Noodle Dishes

Pad Thai Tofu & Vegetables Famous Thai noodle bowl.        
Pad Kee Mow Vegetable Pan fried noodles with Malaysian curry spices.        
Sauté Fried Tofu Rice Vermicelli Freshly chopped lettuce, cucumber, bean sprouts, rice noodles, &
fried tofu garnished with scallions and chopped peanuts.  Served with our house sauce.
Vegetable Chop Chay Korean clear noodle.        
Vegetable Lomein A flavorful traditional Chinese noodle bowl.        
Ap Chao Tofu & Vegetables Famous Vietnamese noodle bowl.        
Singapore Vegetable Lomein A delightful spicy curry noodle bowl.                
Vegetable Udon Famous Japanese thick noodle bowl.        
Mi Xao Don Crispy fried noodles topped with tofu & vegetables.       
Bun Xao To Chau Stir-fried vermicelli with mixed vegetables & curry flavor.        

Beverages

Coconut Soda , Soybean Milk ,Fruit Punch , Lemonade        
Bottled Spring Water Or Perrier         
Orange Juice ,Apple Juice ,Cranberry Juice        
Pepsi, Diet ,7Up, Mountain Dew, Dr. Pepper, Orange Soda, Club Soda        
Hot Jasmine Tea         
Herbal Green Tea         
Ice Tea         
Thai Ice Tea (With Soy milk)        
Vietnamese Coffee (Hot or Cold )        

Special Fruit Shakes

Mai Tai (A Chopstix Special)        
Pina Colada (Liquor)        
Strawberry Daiquiri (Liquor)        
Margaritas Frozen or on the rocks (Liquor)        
Avocado Colada, Lime & Coconut Vanilla, Lover’s Delight (Strawberry & Pineapple) (No Liquor)       

Beers & Wines

Sapporo Black or Sapporo Green ( 16oz ) (Japan)        
Kirin Light or Sapporo Light (12oz) (Japan)        
Kirin Ichiban (16oz) (Japan)        
Tiger Beer (Vietnam)        
Singha (Thai)        
Tsing Tao (China)        
New Castle (England)        
Heineken (Holland)        
Corona (Mexico)        
Negra Modelo (Dark Beer Mexico )        
Budweiser, Bud light ,Michelob, Michelob Light , Coors Light (USA)        
Pineapple Sake (small)        
Sake Bomb ( Hot Sake & Cold beer )        
Cold Sake (Rice Wine) Small bottle (Ask for choices)        
Hot Sake (Rice Wine) small or large         
Plum Wine, House Wines ( Chardonnay, Red Wines ,White Zinfandel )        
Southside Sling (Sake & Plum wine over ice with a slice of lemon )        

Desserts

Tempura Cheese Cake with Ice Cream        
Banana Tempura with Ice Cream Or Apple Tempura With Ice  Cream        
Flan Custard        
Tempura Fried Ice Cream        
Green Tea Ice Cream Or Red bean Ice Cream Or Vanilla Ice Cream